KDR
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KDR

report(s) found: 1133
Center: Food Resources Division x

Detection of pork in processed meat

1983

KISR Report

Pre-Proposal

Contributor(s):  Al Hooti, Suaad Naser.

Subject(s):  Pork. Processed meat.

Project(s):  Detection of Pork in Processed Meat

Project code:  BT 8

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Detection of pork in processed meat. Phase ll

1985

KISR Report

Pre-Proposal

Contributor(s):  Al Hooti, Suaad Naser.

Subject(s):  High performance liquid chromatography. Gel-electrophoresis. Animal triglycerides.

Project(s):  Detection of Pork in Processed Meat

Project code:  BT 8

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Detection of pork in processed meat. Phase ll

1985

KISR Report

Amendment/Extension 'A'

Contributor(s):  Al Hooti, Suaad Naser.

Subject(s):  High performance liquid chromatography. Gel-electrophoresis. Animal triglycerides.

Project(s):  Detection of Pork in Processed Meat

Project code:  BT 8

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The prefeasibility study for the establishment of a wastewater treatment facility in the Shuaiba Industrial Area

1982

KISR Report

Amendment/Extension 'A'

Contributor(s):  Pal, H. S.

Subject(s):  Wastewater treatment. Shuaiba Industrial Area. Water quality . Water reuse.

Project(s):  Pre-Feasibility Study of Establishing a Facility for Waste Water Treatment within the Shuaiba Industrial Area

Project code:  BT 2

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Modelling optimization and control of fermentation processes

1987

KISR Report

Final Report

Contributor(s):  Kotob, S.

Subject(s):  Singel cell protein. Estimation. Computer control. Reactor dynamics.

Project(s):  Modelling Optimization & Control of Fermentation Processes

Project code:  BT 14

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Detection of pork in processed meat. Phase ll

1986

KISR Report

Amendment/Extension 'C'

Contributor(s):  Al Hooti, Suaad Naser.

Subject(s):  High performance liquid chromatography. Gel-electrophoresis. Animal triglycerides.

Project(s):  Detection of Pork in Processed Meat

Project code:  BT 8

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Detection of pork in processed meat. Phase ll

1986

KISR Report

Amendment/Extension 'B'

Contributor(s):  Al Hooti, Suaad Naser.

Subject(s):  High performance liquid chromatography. Gel-electrophoresis. Animal triglycerides.

Project(s):  Detection of Pork in Processed Meat

Project code:  BT 8

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Detection of pork in processed meat. Phase ll

1985

KISR Report

Proposal

Contributor(s):  Al Hooti, Suaad Naser.

Subject(s):  High performance liquid chromatography. Gel-electrophoresis. Animal triglycerides.

Project(s):  Detection of Pork in Processed Meat

Project code:  BT 8

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Utilization of algal-bacterial ponding systems for municipal wastewater treatment

1983

KISR Report

Proposal

Contributor(s):  Al-Shayji, Y. A.

Subject(s):  Algal-bacterial system. Wastewater treatment. Environmental. Facultative ponds. High-rate ponds. Disinfection. Design. Full-scale system. Local and regional significante.

Project(s):  Utilization of Algal-Bacterial Ponding Systems for Municipal Wastewater Treatment

Project code:  BT 5

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Utilization of algal-bacterial ponding systems for municipal wastewater treatment

1982

KISR Report

Pre-Proposal

Contributor(s):  Al-Shayji, Y. A.

Subject(s):  Algal-bacterial. Wastewater treatment.

Project(s):  Utilization of Algal-Bacterial Ponding Systems for Municipal Wastewater Treatment

Project code:  BT 5

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Detection of pork in processed meat. Phase ll

1987

KISR Report

Progress Report

Contributor(s):  Sawaya, Wajeh.

Subject(s):  Pork fat. Triglycerides. HPLC analysis.

Project(s):  Detection of Pork in Processed Meat

Project code:  BT 8

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Detection of pork in processed meat. Phase ll

1984

KISR Report

Proposal

Contributor(s):  Al Hooti, Suaad Naser.

Subject(s):  High performance liquid chromatography. Gel-electrophoresis. Animal triglycerides.

Project(s):  Detection of Pork in Processed Meat

Project code:  BT 8

View document