Development of experimental techniques in the polutry eggs and meat laboratory
2019
KISR Report
Technical Report no. 3
Contributor(s):
Al Khalaifah, H.
Subject(s):
Eggs
,
Poultry
,
Environment
,
Meat
,
Analysis.
,
Eggs.
,
Meat.
,
Poultry.
Project(s):
Development of experimental techniques in the polutry eggs and meat laboratory
Project code:
P-KISR-06-07
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