KDR
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KDR

report(s) found: 1522
Center: Environment and Life Sciences Research Center x

Utilization of industrially produced carbon dioxide in protected horticulture facilities for food security enhancement and contribution to climate change mitigation

2023

KISR Report

Proposal Amendment/Extension "A"

Contributor(s):  Sugumaran, K.

Subject(s):  Food ,  Production ,  Dioxide ,  Factory ,  Carbon-dioxide enrichment. ,  Chiller-type cooling. ,  Food quality. ,  greenhouse. ,  Plant factory. ,  Soilless culture. ,  اثراء بثاني أكسيد الكربون. ,  جودة الغذاء. ,  البيوت المحمية. ,  مصنع نباتي. ,  الانتاجية. ,  زراعة بدون تربة.

Project(s):  Utilization of industrially produced carbon dioxide in protected horticulture facilities for food security enhancement and contribution to climate change mitigation

Project code:  FA 180C

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The composition of aerosols and the impact of dust on soil properties and vegetation cover in the industrial area

2023

KISR Report

Proposal

Contributor(s):  Sultan, Anwar Ahmad.

Subject(s):  Pollution ,  Fragile ,  Ecosystem ,  Mineral ,  Aerosols. ,  Pollution. ,  Ecosystem. ,  Heavy metals. ,  الهباء الجوي. ,  التلوث. ,  النظام البيئي. ,  المعادن الثقيلة.

Project(s):  The composition of aerosols and the impact of dust on soil properties and vegetation cover in the industrial area

Project code:  EM 126K

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Development of vitamin D and B-Glucan enriched extruded snacks for the Kuwati population

2023

KISR Report

Final Report

Contributor(s):  Al Attar, H.

Subject(s):  Vitamin ,  Food ,  Analysis ,  Production ,  B-glucan. ,  Extrudates. ,  Vitamin D. ,  Sensory evaluation. ,  Rheology. ,  بيتا. ,  جلوكان. ,  فيتامين د. ,  الصفات الحسية. ,  ريولوجي.

Project(s):  Development of vitamin D and B-Glucan enriched extruded snacks for the Kuwati population

Project code:  FB 125K

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Development of early warning system for harmful algal blooms, red tide, and fish kills incidents in Kuwait territorial waters

2023

KISR Report

Proposal

Contributor(s):  Karam, Qusaie.

Subject(s):  Fish ,  pollution ,  Marine ,  Sewage ,  HAB. ,  Red tide. ,  Fish kill. ,  Marine. ,  Kuwait. ,  الأزدهار الطحلبي الضار. ,  المد الأحمر. ,  نفوق الأسماك. ,  بحري. ,  الكويت.

Project(s):  Development of early warning system for harmful algal blooms, red tide, and fish kills incidents in Kuwait territorial waters

Project code:  EC 140C

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The risk and the impact of animal bites in Kuwait and suggested solutions

2023

KISR Report

Technical Report

Contributor(s):  Al Ateeqi, A.

Subject(s):  Health ,  Environment ,  Dogs ,  Diseases ,  Stray dogs. ,  One health. ,  Dog bite. ,  Kuwait. ,  الكلاب الضالة. ,  الصحة الواحدة. ,  العقر. ,  الكويت.

Project(s):  The risk and the impact of animal bites in Kuwait and suggested solutions

Project code:  EC 086G

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Aquafaba, from food waste to value-added food ingredient

2023

KISR Report

Proposal

Contributor(s):  Alsalman, Fatemah B.

Subject(s):  Milk ,  Milk ,  Food allergy ,  Food allergy ,  aquafaba ,  cow's milk allergy ,  egg allergy ,  food applications ,  vegan products ,  الأكوافابا ,  حساسية حليب الأبقار ,  حساسية البيض ,  التطبيقات الغذئية ,  المنتجات النباتية

Project(s):  Aquafaba, from food waste to value-added food ingredient

Project code:  FB 181K

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Fish release of Hamoor, Sobaity and Shaem in Kuwait territory waters

2023

KISR Report

Technical Report

Contributor(s):  Al Abdul-Elah, K. M.

Subject(s):  Fish ,  Fish ,  Water ,  Water ,  Fish production ,  fish release ,  fish tagging ,  student education ,  local fish stock ,  الكويتية أهم المصطلحات ,  انتاج الأسماك ,  أطلاق الاسماك ,  وشم الاسماك ,  تثقيف الطلبة بهدف المشروع ,  حالة مخزون الاسماك المحلية

Project(s):  Fish release of Hamoor, Sobaity and Shaem in Kuwait territory water

Project code:  FM 020S

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The Generation of an electronic big data genome wide association selection (GWAS) Atlas for domestic chicken breeds

2023

KISR Report

Proposal

Contributor(s):  Al Anzi, B.

Subject(s):  Chicken ,  Chicken ,  DNA ,  DNA ,  chicken breeds ,  DNA Atlas ,  سلالات الدجاج ,  أطلس الحمض النووي

Project(s):  The Generation of an electronic big data genome wide association selection (GWAS) Atlas for domestic chicken breeds

Project code:  FA 201K

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Sustainable oceanographic investigation for Kuwait's water,

2023

KISR Report

Technical Report

Contributor(s):  Al Said, T.

Subject(s):  Water ,  Water ,  Ocean ,  Ocean ,  Sustained ocean observation ,  Historical changes ,  Harmful algal blooms ,  Northwestern Arabian Gulf

Project(s):  Sustaiabile oceanographic inestigation for Kuwait's water

Project code:  FM001O

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Characterization and application of natural antimicrobials for food improvement

2023

KISR Report

Final Report

Contributor(s):  Rahmeh, R.

Subject(s):  Food industry and trade ,  Food industry and trade ,  Animal ,  Animal ,  Enterocins ,  Food Industry ,  Animal Health ,  Foodborne pathogens ,  biopreservation ,  الإنتيروسينات ,  صناعة الأغذية ,  صحة الحيوان ,  البكتيريا الممرضة ,  حفظ الأغذية

Project(s):  Characterization and application of natural antimicrobials for food improvement

Project code:  FB150C

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Utilization of industrially produced Carbon dioxide in protected horticulture facilities for food security enhancement and contribution to climate change mitigation

2023

KISR Report

Annual Progress Report No. 2

Contributor(s):  Sugumaran, K.

Subject(s):  Food ,  Carbon Dioxide ,  Climate ,  Food ,  البيوت المحمية ,  التبريد ,  تعزيز تركيز ثاني أكسيد الكربون ,  المصنع النباتي ,  الزراعة بدون تربة ,  greenhouse ,  Cooling ,  Carbon dioxide enrichment ,  Plant factory ,  Soilless culture

Project(s):  Utilization of Industrially Produced Carbon Dioxide in Protected Horticulture Facilities for Food Security Enhancement and Contribution to Climate Change Mitigation

Project code:  FA 180C

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Development of vitamin D and B- glucan enriched extruded snacks for Kuwaiti population

2023

KISR Report

Amendment/ Extension ''A'' Proposal

Contributor(s):  Al Attar, H.

Subject(s):  Breakfast cereal ,  Rice flour ,  Suck ,  Solution ,  بيتا-جلوكان ,  البثق الحراري ,  فيتامين د ,  الصفات الحسية ,  B- glucan ,  Extrusion ,  Vitamin D3 ,  Sensory evaluation

Project(s):  Development of Vitamin D and B- Glucan Enriched Extruded Snacks for Kuwaiti Population

Project code:  FB 125K

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