KDR

report(s) found: 5
Center: Food Resources Division x

Project title: National Food Composition Table - Phase ll x

National food composition table. Phase ll

1994

KISR Report

Amendment/Extension 'A'

Contributor(s):  Sawaya, Wajeh.

Subject(s):  National food composition. Popular Kuwaiti dishes. Nutrient composition.

Project(s):  National Food Composition Table - Phase ll

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National food composition table. Phase ll

1993

KISR Report

Proposal

Contributor(s):  Sawaya, Wajeh.

Subject(s):  Proximate composition. Vitamins. Miniral. Protein quality. Cholesterol. Kuwaiti dishes.

Project(s):  National Food Composition Table - Phase ll

Project code:  FN 002C

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National food composition table, Phase II

1995

KISR Report

Final Report

Contributor(s):  Sawaya, Wajeh.

Subject(s):  Proximate composition. Vitamins. Minerals. Protein quality.

Project(s):  National Food Composition Table - Phase ll

Project code:  FN 002c

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National food composition table. Phase ll

1994

KISR Report

Amendment/Extension 'A'

Contributor(s):  Sawaya, Wajeh.

Subject(s):  National food composition. Popular Kuwaiti dishes. Nutrient composition.

Project(s):  National Food Composition Table - Phase ll

Project code:  FN 002c

View document

National food composition table. Phase II

1994

KISR Report

Amendment/Extension 'B'

Contributor(s):  Sawaya, Wajeh.

Subject(s):  Food composition table. Nutrition. Nutrient composition. Baseline data. Food consumption.

Project(s):  National Food Composition Table - Phase ll

Project code:  FN 002c

View document