KDR

Descending

• Ascending
• Descending

Creation date

• Title
• Creation date
• Publishing year

Effect of litter amendment on reducing salmonella in broilers in Kuwait

2007

KISR Report

Technical Report No. 4

Contributor(s):  Al-Zenki, S.

Subject(s):  Poultry. ,  Salmonella. ,  Litter amendment.

Project(s):  Evaluation of Different Methods for Reducing Salmonella in Broilers in Kuwait

Project code:  FA 025C

View document

Effect of acidified water on reducing salmonella in broilers in Kuwait

2007

KISR Report

Technical Report No. 2

Contributor(s):  Al-Saffar, A.

Subject(s):  Salmonella. ,  Bacterial gastroenteritis. ,  Acidified water.

Project(s):  Evaluation of Different Methods for Reducing Salmonella in Broilers in Kuwait

Project code:  FA 025C

View document

Effect of competitive exclusions on reducing salmonella in broilers in Kuwait

2007

KISR Report

Technical Report No. 1

Contributor(s):  Al-Zenki, S.

Subject(s):  Poultry. ,  Salmonella. ,  Food safety. ,  Competitive exclusion.

Project(s):  Evaluation of Different Methods for Reducing Salmonella in Broilers in Kuwait

Project code:  FA 025C

View document

Effect of zeloite on reducing salmonella in broilers in kuwait.

2007

KISR Report

Technical Report No. 3

Contributor(s):  Al-Saffar, A.

Subject(s):  Poultry. ,  Salmonella. ,  Z eloite. ,  Food Poisoning.

Project(s):  Evaluation of Different Methods for Reducing Salmonella in Broilers in Kuwait

Project code:  FA 025C

View document

Evaluation of different methods for reducing Salmonella in broilers in Kuwait

2005

KISR Report

Amendment/Extension 'A'

Contributor(s):  Al-Nasser, A.

Subject(s):  Salmonella. ,  Broilers.

Project(s):  Evaluation of Different Methods for Reducing Salmonella in Broilers in Kuwait

Project code:  FA 025K

View document

Evaluation of different methods for reducing salmonella in broilers in Kuwait

2004

KISR Report

Proposal

Subject(s):  Salmonella contamination. ,  Broilers. ,  Salmonella reducing methods.

Project(s):  Evaluation of Different Methods for Reducing Salmonella in Broilers in Kuwait

Project code:  FA 025C

View document

Evaluation of different methods for reducing salmonella in broilers in Kuwait

2005

KISR Report

Progress Report No. 3

Contributor(s):  Al-Nasser, A.

Subject(s):  Broilers. ,  Salmonella. ,  Competitive exclusion.

Project(s):  Evaluation of Different Methods for Reducing Salmonella in Broilers in Kuwait

Project code:  FA 025C

View document

Evaluation of different methods for reducing Salmonella in broilers in Kuwait ,

2006

KISR Report

Progress Report No. 4

Contributor(s):  Al Nasser, Afaf.

Subject(s):  Poultry industry ,  Poultry industry ,  Salmonella ,  Salmonella ,  السالمونيلا ,  الدجاج الاحم ,  السلامة ,  Salmonella. ,  Poultry meat. ,  Safety.

Project(s):  Evaluation of Different Methods for Reducing Salmonella in Broilers in Kuwait

Project code:  FA 025C

View document

Evaluation of different methods for reducing salmonella in broilers in Kuwait

2004

KISR Report

Progress Report No. 2

Contributor(s):  Al-Nasser, A.

Subject(s):  Poultry meat. ,  Safety. ,  Salmonella.

Project(s):  Evaluation of Different Methods for Reducing Salmonella in Broilers in Kuwait

Project code:  FA 025C

View document

Evaluation of different methods for reducing salmonella in broilers in Kuwait

2006

KISR Report

Final Report

Contributor(s):  Al-Zenki, S.

Subject(s):  Poultry meat. ,  Food safety. ,  Competitive exclusion. ,  Bacterial gastroenteritis. ,  Acidified water.

Project(s):  Evaluation of Different Methods for Reducing Salmonella in Broilers in Kuwait

Project code:  FA 025C

View document

Evaluation of different methods for reducing salmonella in broilers in Kuwait

2004

KISR Report

Progress Report No. 1

Subject(s):  Poultry meat. ,  Safety. ,  Salmonella.

Project(s):  Evaluation of Different Methods for Reducing Salmonella in Broilers in Kuwait

Project code:  FA 025C

View document