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KDR Food Resources Division

  • Fortification of Arabic Bread and Improvement of its Quality
  • Fortification of Flour & Bread in Kuwait
  • Future Demand and Options for Development
  • GIS as Applied to Oceanography & Marine Science in Kuwait
  • Germplasm Conservation & Seed Production of Kuwait's Native Desert Plants
  • Greenery program of KNPC refineries and associated work (Mina Ahmadi and Mina Abdulla)
  • Growth & Reproduction of European Seabream, Sparus Aurata, in Doha Cages
  • Growth and survival studies on PENAEUS Semisulcatus feed with locally formulated diets containing different protein levels
  • Halophyte Salicornia (SOS-7) Evaluation & Management
  • Hatchery Production of PENAEUS Semisulcatus during 1982
  • Heavy Metals, Polycyclic Aromatic Hydrocarbons & Radionuclides in Kuwaiti Total Diets
  • Hydrographic Survey of Kuwait Territorial Waters
  • IFP Spirulina algae process in relation with the general food problem and some properties of spirulina algae
  • Ichthyoplankton Abundance & diversity in the Western Arabian Gulf
  • Ichthyoplankton Abundance and diversity in the Western Arabian Gulf
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