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KDR Food Resources Division

  • Identification & Characterization of Locally Isolated Bacillus Thuringiensis Strains Using Molecular Methods
  • Identification & Pathological Effects of Ectoparasites Infesting Marine Cultured Fish
  • Identification of Added Pork in Processed Meat
  • Identification of Commercially Important Date Palm Cultivars by DNA Fingerprinting
  • Illustrated Guides to the Corals & Coral Reef Fishes of Kuwait
  • Impact Assessment of the Crisis on the Animal Production Industry in Kuwait
  • Impact study on the effect of the proposed dredging for the Kuwait waterfront project
  • Improvement of Keeping Quality of Poultry Meat in Kuwait
  • Improvement of Methanol-Utilizing Cultures by Classical Genetic Techniques
  • Improvement of Poultry Rations in Kuwait by Feeding Additives
  • Improvement of the Production Dynamics for Different High-Quality Algal Species
  • Influence on Dietry Lipids on the growth and Survival of Penaeus Semisulcatus
  • Inputs Toward a More Efficient Poultry Industry in Kuwait
  • Integration of Tilapia (Oreochromis Niloticus) Culture with Alfalfa (Medicago Sativa L.) Production
  • Intensive Algae Culture as Zooplankton Live Feed
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