Determination of the levels of polycyclic aromatic hydrocarbons in bread using Gas chromatography with mass spectrometry
2010
KISR Report
Technical Report
Contributor(s):
Al Rashdan, A.
Subject(s):
Hydrogen
,
carbon
,
GC-MS
,
Electron impact (EI)
,
تحليل
,
غاز الكروماتوغرافيا مطياف الكتلة
,
التأثير الإلكتروني
,
Analysis
Project(s):
Determination of the levels of polycyclic aromatic hydrocarbons in bread using Gas chromatography with mass spectrometry
Project code:
CAL-GEN
View document